To improve food for everyone, it's time to support our work by making a donation to the Open Food Facts non-profit association !

Breads

Categories: Breads

Weblinks

Belongs to:

Plant-based foods and beverages, Plant-based foods, Cereals and potatoes

Contains:

Nutrition facts

Average nutrition facts for the 17 products of the Breads category for which nutrition facts are known (out of 21 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,270 kj
(304 kcal)
348 kj
(83 kcal)
860 kj
(206 kcal)
865 kj
(207 kcal)
1,130 kj
(270 kcal)
1,730 kj
(413 kcal)
1,950 kj
(466 kcal)
Fat 3.62 g4.29 g1 g1 g1.5 g10.4 g17 g
- Saturated fat 1.04 g1.68 g0.1 g0.2 g0.5 g3.2 g7.1 g
Carbohydrate 55.9 g14.6 g37 g37 g52.8 g76 g84 g
- Sugars 3.79 g2.76 g0.8 g1 g3.1 g6 g13 g
Dietary fiber 4.74 g2.54 g2.3 g2.4 g3.8 g10 g11 g
Proteins 8.99 g2.47 g3.1 g5.5 g9.5 g12 g13.6 g
Salt 1.2 g0.468 g0 g0.93 g1.1 g2.1 g2.13 g
Sodium 0.474 g0.184 g0 g0.366 g0.433 g0.827 g0.839 g
Nutrition score - France 2.35 2.35 2.35 2.35 2.35 2.35 2.35
Nutri-Score CCCCCC

Products from the Breads category - Netherlands

View matching products from the entire world