volunteer_activism Donate

Open Food Facts is a collaborative project built by tens of thousands of volunteers and managed by a non-profit organization with 8 employees. We need your donations to fund the Open Food Facts 2023 budget and to continue to develop the project.

Thank you! favorite

close

Nutrition facts

Average nutrition facts for the 12 products of the Dry biscuits category for which nutrition facts are known (out of 13 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,810 kj
(431 kcal)
119 kj
(29 kcal)
1,580 kj
(377 kcal)
1,580 kj
(377 kcal)
1,870 kj
(446 kcal)
2,040 kj
(487 kcal)
2,040 kj
(487 kcal)
Fat 12.7 g 3.92 g 6 g 6 g 14 g 20 g 20 g
Saturated fat 4.37 g 1.86 g 1.4 g 1.4 g 5.2 g 9.4 g 9.4 g
Carbohydrates 68.4 g 5.35 g 60 g 60 g 71 g 77.1 g 77.1 g
Sugars 28.6 g 4.73 g 20 g 20 g 31 g 40 g 40 g
Fiber ? ? ? ? ? ? ?
Proteins 6.53 g 1.15 g 4.7 g 4.7 g 6.9 g 10 g 10 g
Salt 0.912 g 0.411 g 0.3 g 0.3 g 1 g 1.55 g 1.55 g

Country: Netherlands - View matching products from the entire world

Products from the Dry biscuits category