Fermented foods

Category: Fermented foods

Contains:

Nutrition facts

Average nutrition facts for the 191 products of the Fermented foods category for which nutrition facts are known (out of 218 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 924 kj 486 kj 30 kj 230 kj 1,010 kj 1,630 kj 2,520 kj
Energy (kcal) 185 kcal 130 kcal 4 kcal 40 kcal 122 kcal 397 kcal 1350 kcal
Energy 818 kj
(185 kcal)
535 kj
(130 kcal)
17 kj
(4 kcal)
188 kj
(40 kcal)
660 kj
(122 kcal)
1,630 kj
(397 kcal)
5,640 kj
(1350 kcal)
Fat 13.8 g 11.9 g 0 g 0.1 g 10 g 32 g 50 g
- Saturated fat 9.09 g 8.12 g 0 g 0.1 g 6.9 g 21.9 g 34 g
Carbohydrates 3.38 g 3.18 g 0 g 0 g 3.1 g 10.1 g 32 g
- Sugars 2.94 g 2.93 g 0 g 0 g 2.8 g 9.7 g 16 g
Fibers 0.199 g 0.449 g 0 g 0 g 0 g 1.5 g 4.5 g
Proteins 11.8 g 8.59 g 0 g 3.1 g 9 g 27 g 55 g
Salt 0.818 g 0.772 g 0 g 0.1 g 0.4 g 2.1 g 8 g
Sodium 0.327 g 0.309 g 0 g 0.04 g 0.16 g 0.84 g 3.2 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin B2 (Riboflavin) 0.152 mg 0.059 mg 0 mg 0.13 mg 0.15 mg 0.21 mg 0.27 mg
Vitamin B12 (cobalamin) 0.316 µg 0.098 µg 0.002 µg 0.23 µg 0.38 µg 0.39 µg 2,000 µg
Calcium 135 mg 134 mg 0.001 mg 0.93 mg 120 mg 380 mg 821 mg
Nutrition score - France 7.62 7.62 7.62 7.62 7.62 7.62 7.62
Nutri-Score C C C C C C

Products from the Fermented foods category

Country: Netherlands - View matching products from the entire world