Legumes

Category: Legumes

Belongs to:

Legumes and their products, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 61 products of the Legumes category for which nutrition facts are known (out of 66 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,150 kj 588 kj 272 kj 337 kj 1,400 kj 2,550 kj 2,580 kj
Energy (kcal) 212 kcal 192 kcal 72 kcal 76 kcal 111 kcal 620 kcal 645 kcal
Energy 931 kj
(212 kcal)
620 kj
(192 kcal)
272 kj
(72 kcal)
318 kj
(76 kcal)
628 kj
(111 kcal)
2,550 kj
(620 kcal)
2,700 kj
(645 kcal)
Fat 3.98 g 10.1 g 0 g 0.4 g 1.1 g 30 g 56 g
- Saturated fat 0.769 g 1.9 g 0 g 0.1 g 0.2 g 7.4 g 11.7 g
Carbohydrates 21.3 g 13.5 g 2.8 g 7.8 g 14.7 g 47.1 g 63.4 g
- Sugars 2.16 g 1.69 g 0 g 0.2 g 2 g 6.5 g 12 g
Fibers 10.6 g 6.71 g 3.3 g 4.7 g 8.4 g 30.5 g 30.5 g
Proteins 14.5 g 8.47 g 3.1 g 4.9 g 17 g 25.8 g 29 g
Salt 0.337 g 0.326 g 0 g 0.013 g 0.25 g 1.1 g 1.8 g
Sodium 0.135 g 0.13 g 0 g 0.005 g 0.1 g 0.44 g 0.72 g
Nutrition score - France -5.02 -5.02 -5.02 -5.02 -5.02 -5.02 -5.02
Nutri-Score A A A A A A

Products from the Legumes category

Country: Netherlands - View matching products from the entire world