Legumes

Category: Legumes

Belongs to:

Legumes and their products, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 65 products of the Legumes category for which nutrition facts are known (out of 75 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,110 kj 597 kj 272 kj 337 kj 1,380 kj 2,550 kj 2,580 kj
Energy (kcal) 216 kcal 187 kcal 70 kcal 76 kcal 113 kcal 622 kcal 747 kcal
Energy 956 kj
(216 kcal)
655 kj
(187 kcal)
272 kj
(70 kcal)
305 kj
(76 kcal)
628 kj
(113 kcal)
2,560 kj
(622 kcal)
3,120 kj
(747 kcal)
Fat 4.61 g 11.6 g 0 g 0.4 g 1.1 g 49.6 g 77 g
- Saturated fat 0.88 g 2.14 g 0 g 0.1 g 0.2 g 7.4 g 12 g
Carbohydrates 20.5 g 13.3 g 2.8 g 7.8 g 14.2 g 46.3 g 63.4 g
- Sugars 2.11 g 1.7 g 0 g 0.3 g 2 g 5.7 g 12 g
Fibers 10.3 g 6.6 g 3.3 g 4.7 g 7.7 g 25.5 g 30.5 g
Proteins 13.9 g 8.47 g 3.1 g 4.9 g 8.5 g 25.8 g 29 g
Salt 0.35 g 0.329 g 0 g 0.02 g 0.3 g 1 g 1.8 g
Sodium 0.14 g 0.132 g 0 g 0.008 g 0.12 g 0.4 g 0.72 g
Nutrition score - France -4.98 -4.98 -4.98 -4.98 -4.98 -4.98 -4.98
Nutri-Score A A A A A A

Products from the Legumes category

Country: Netherlands - View matching products from the entire world