Lentils

Category: Lentils

Belongs to:

Pulses, Legume seeds, Seeds, Legumes, Legumes and their products, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 12 products of the Lentils category for which nutrition facts are known (out of 15 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,320 kj 318 kj 449 kj 449 kj 1,480 kj 1,520 kj 1,520 kj
Energy (kcal) ? ? ? ? ? ? ?
Energy 1,230 kj
(294 kcal)
397 kj
(95 kcal)
364 kj
(87 kcal)
449 kj
(107 kcal)
1,480 kj
(354 kcal)
1,480 kj
(354 kcal)
1,520 kj
(363 kcal)
Fat 1.06 g 0.277 g 0.5 g 0.7 g 1.1 g 1.5 g 1.5 g
- Saturated fat 0.21 g 0.07 g 0.1 g 0.1 g 0.2 g 0.3 g 0.4 g
Carbohydrates 34.7 g 11.3 g 14.2 g 29.5 g 29.6 g 57.8 g 63.4 g
- Sugars 1.45 g 0.58 g 0.5 g 0.7 g 2 g 2 g 2.3 g
Fibers 20.3 g 9.79 g 4.7 g 4.7 g 30.5 g 30.5 g 30.5 g
Proteins 22.5 g 5 g 8.5 g 21 g 24.6 g 25.8 g 25.8 g
Salt 0.028 g 0.026 g 0.01 g 0.01 g 0.02 g 0.1 g 0.51 g
Sodium 0.011 g 0.01 g 0.004 g 0.004 g 0.008 g 0.04 g 0.204 g
Nutrition score - France -6.2 -6.2 -6.2 -6.2 -6.2 -6.2 -6.2
Nutri-Score A A A A A A

Products from the Lentils category

Country: Netherlands - View matching products from the entire world