Meat analogues

Category: Meat analogues

Belongs to:

Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 54 products of the Meat analogues category for which nutrition facts are known (out of 56 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 781 kj 231 kj 203 kj 474 kj 853 kj 997 kj 1,190 kj
Energy (kcal) 200 kcal 63 kcal 46 kcal 102 kcal 206 kcal 314 kcal 447 kcal
Energy 843 kj
(200 kcal)
249 kj
(63 kcal)
192 kj
(46 kcal)
474 kj
(102 kcal)
866 kj
(206 kcal)
1,230 kj
(314 kcal)
1,870 kj
(447 kcal)
Fat 8.98 g 4.74 g 0 g 2.3 g 8.9 g 18.4 g 23 g
- Saturated fat 1.71 g 1.31 g 0 g 0.5 g 1.4 g 4.1 g 9.3 g
Carbohydrates 7.56 g 5.93 g 0 g 1.4 g 6 g 22 g 37 g
- Sugars 1.44 g 1.22 g 0 g 0.3 g 1.1 g 4.5 g 10 g
Fibers 2.67 g 2.08 g 0 g 0 g 2.5 g 7.5 g 20.7 g
Proteins 17.5 g 5.92 g 2.5 g 8.6 g 18 g 27.3 g 43.3 g
Salt 1.29 g 0.647 g 0 g 0.02 g 1.5 g 2.1 g 2.7 g
Sodium 0.516 g 0.259 g 0 g 0.008 g 0.6 g 0.84 g 1.08 g
Nutrition score - France 4.33 4.33 4.33 4.33 4.33 4.33 4.33
Nutri-Score C C C C C C

Products from the Meat analogues category

Country: Netherlands - View matching products from the entire world