List of additives for products edited by Open Food Facts Contributors - Netherlands

Country: Netherlands - View the list for matching products from the entire world

205 additives:

AdditiveProducts*Risk
E330 - Citric acid 276
E322 - Lecithins 173
E500 - Sodium carbonates 140
E322i - Lecithin 125
E471 - Mono- and diglycerides of fatty acids 120
E412 - Guar gum 118
E202 - Potassium sorbate 97High risk of over exposure
E300 - Ascorbic acid 91
E14XX - Modified Starch 78
E407 - Carrageenan 78High risk of over exposure
E415 - Xanthan gum 76
E160a - Carotene 72
E450 - Diphosphates 67High risk of over exposure
E270 - Lactic acid 67
E500ii - Sodium hydrogen carbonate 58
E440 - Pectins 56
E331 - Sodium citrates 47
E503 - Ammonium carbonates 40
E422 - Glycerol 39
E250 - Sodium nitrite 38High risk of over exposure
E621 - Monosodium glutamate 35High risk of over exposure
E414 - Acacia gum 32
E160c - Paprika extract 29
E385 - Calcium disodium ethylenediaminetetraacetate 29
E306 - Tocopherol-rich extract 28
E100 - Curcumin 28
E260 - Acetic acid 27
E950 - Acesulfame k 27
E160b - Annatto 27
E903 - Carnauba wax 25
E452 - Polyphosphates 25High risk of over exposure
E428 - Gelatine 25
E451 - Triphosphates 25High risk of over exposure
E251 - Sodium nitrate 25High risk of over exposure
E301 - Sodium ascorbate 23
E211 - Sodium benzoate 22High risk of over exposure
E410 - Locust bean gum 22
E296 - Malic acid 22
E503ii - Ammonium hydrogen carbonate 21
E200 - Sorbic acid 21High risk of over exposure
E901 - White and yellow beeswax 20
E101 - Riboflavin 19
E418 - Gellan gum 19
E150d - Sulphite ammonia caramel 18High risk of over exposure
E955 - Sucralose 18
E420 - Sorbitol 17
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 17
E290 - Carbon dioxide 16
E631 - Disodium inosinate 16
E476 - Polyglycerol polyricinoleate 16
E466 - Sodium carboxy methyl cellulose 15
E339 - Sodium phosphates 15High risk of over exposure
E160ai - Beta-carotene 14
E120 - Cochineal 14
E951 - Aspartame 14No or very low risk of over exposure
E262 - Sodium acetates 13
E304 - Fatty acid esters of ascorbic acid 13
E450i - Disodium diphosphate 13
E627 - Disodium guanylate 12
E464 - Hydroxypropyl methyl cellulose 12
E461 - Methyl cellulose 12
E341 - Calcium phosphates 12High risk of over exposure
E510 - Ammonium chloride 12
E150c - Ammonia caramel 11High risk of over exposure
E334 - L(+)-tartaric acid 11
E509 - Calcium chloride 10Moderate risk of over exposure
E150 - Caramel 10
E500i - Sodium carbonate 10
E960 - Steviol glycosides 10Moderate risk of over exposure
E326 - Potassium lactate 10
E501 - Potassium carbonates 10
E535 - Sodium ferrocyanide 9
E171 - Titanium dioxide 9
E223 - Sodium metabisulphite 9High risk of over exposure
E954 - Saccharin and its salts 8
E153 - Vegetable carbon 8
E224 - Potassium metabisulphite 8High risk of over exposure
E150a - Plain caramel 8High risk of over exposure
E460 - Cellulose 8
E327 - Calcium lactate 8
E482 - Calcium stearoyl-2-lactylate 8High risk of over exposure
E325 - Sodium lactate 8
E333 - Calcium citrates 8
E170 - Calcium carbonates 7
E952 - Cyclamic acid and its Na and Ca salts 7
E392 - Extracts of rosemary 7
E316 - Sodium erythorbate 7No or very low risk of over exposure
E220 - Sulphur dioxide 7High risk of over exposure
E965 - Maltitol 7
E473 - Sucrose esters of fatty acids 7High risk of over exposure
E163 - Anthocyanins 7
E338 - Phosphoric acid 7High risk of over exposure
E481 - Sodium stearoyl-2-lactylate 6High risk of over exposure
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 6
E162 - Beetroot red 6
E160 - Carotenoids 6
E340 - Potassium phosphates 6High risk of over exposure
E551 - Silicon dioxide 6
E406 - Agar 6
E472c - Citric acid esters of mono- and diglycerides of fatty acids 6
E635 - Disodium 5'-ribonucleotide 5
E170i - Calcium carbonate 5No or very low risk of over exposure
E1400 - Dextrin 5
E492 - Sorbitan tristearate 5High risk of over exposure
E475 - Polyglycerol esters of fatty acids 5
E508 - Potassium chloride 5Moderate risk of over exposure
E401 - Sodium alginate 5
E575 - Glucono-delta-lactone 5
E307c - Alpha-tocopherol 5
E904 - Shellac 5
E282 - Calcium propionate 5
E504 - Magnesium carbonates 4
E133 - Brilliant blue FCF 4Moderate risk of over exposure
E470b - Magnesium salts of fatty acids 4
E502 - Carbonates 4
E442 - Ammonium phosphatides 4
E965ii - Maltitol syrup 4
E1200 - Polydextrose 4
E331iii - Trisodium citrate 4
E503i - Ammonium carbonate 4
E336 - Potassium tartrates 4
E1105 - Lysozyme 4
E445 - Glycerol esters of wood rosin 4
E210 - Benzoic acid 4High risk of over exposure
E141 - Copper complexes of chlorophylls and chlorophyllins 3
E235 - Natamycin 3
E252 - Potassium nitrate 3High risk of over exposure
E524 - Sodium hydroxide 3
E341i - Monocalcium phosphate 3
E501ii - Potassium hydrogen carbonate 3
E101i - Riboflavin 3
E477 - Propane-1‚2-diol esters of fatty acids 3
E263 - Calcium acetate 3
E501i - Potassium carbonate 3
E953 - Isomalt 3
E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane 3
E320 - Butylated hydroxyanisole (bha) 3
E942 - Nitrous oxide 3
E172 - Iron oxides and iron hydroxides 3
E553 - Magnesium silicates or Talc 2
E941 - Nitrogen 2
E160e - Beta-apo-8′-carotenal (c30) 2
E332 - Potassium citrates 2
E262i - Sodium acetate 2
E420ii - Sorbitol syrup 2
E504i - Magnesium carbonate 2
E110 - Sunset yellow FCF 2
E132 - Indigotine 2No or very low risk of over exposure
E472a - Acetic acid esters of mono- and diglycerides of fatty acids 2
E304i - Ascorbyl palmitate 2
E1520 - Propylene Glycol 2No or very low risk of over exposure
E1103 - Invertase 2
E221 - Sodium sulphite 2High risk of over exposure
E967 - Xylitol 2
E1422 - Acetylated distarch adipate 2
E526 - Calcium hydroxide 2
E421 - Mannitol 2
E451i - Pentasodium triphosphate 2
E102 - Tartrazine 2
E470a - Sodium/potassium and calcium salts of fatty acids 2
E553b - Talc 2
E339ii - Disodium phosphate 2
E570 - Fatty acids 2
E310 - Propyl gallate 2
E920 - L-cysteine hydrochloride 2
E160d - Lycopene 1
E302 - Calcium ascorbate 1
E281 - Sodium propionate 1
E968 - Erythritol 1
E131 - Patent blue v 1Moderate risk of over exposure
E339iii - Trisodium phosphate 1
E129 - Allura red ac 1No or very low risk of over exposure
E340ii - Dipotassium phosphate 1
E336ii - Dipotassium tartrate 1
E262ii - Sodium diacetate 1
E160aii - Plant carotenes 1
E958 - Glycyrrhizin 1
E516 - Calcium sulphate 1
E472d - Tartaric acid esters of mono- and diglycerides of fatty acids 1
E340i - Monopotassium phosphate 1
E435 - Polyoxyethylene sorbitan monostearate 1Moderate risk of over exposure
E1503 - Castor oil 1
E336i - Monopotassium tartrate 1
E331ii - Disodium citrate 1
E261 - Potassium acetate 1
E487 - Sodium dodecyl sulfate 1
E321 - Butylated hydroxytoluene 1
E140 - Chlorophylls and Chlorophyllins 1
E140i - Chlorophylls 1
E222 - Sodium bisulphite 1High risk of over exposure
E150b - Caustic sulphite caramel 1No or very low risk of over exposure
E505 - Ferrous carbonate 1
E514 - Sodium sulphates 1
E1000 - Cholic acid 1
E463 - Hydroxypropyl cellulose 1
E333iii - Tricalcium citrate 1
E536 - Potassium ferrocyanide 1
E572 - Magnesium stearate 1
E1101 - Protease 1
E579 - Iron gluconate 1
E219 - Sodium methyl p-hydroxybenzoate 1
E433 - Polyoxyethylene sorbitan monooleate 1Moderate risk of over exposure
E363 - Succinic acid 1
E1510 - Ethanol 1
E217 - Sodium propyl para-hydroxybenzoate 1