Crème végétale à tartiner épinards, pignons - Allos - 135 g

Barcode: 4016249118273 (EAN / EAN-13)

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Product characteristics

Quantity: 135 g

Packaging: Bokaal, Glas

Brands: Allos

Categories: Spreads, Salted spreads

Labels, certifications, awards: Organic, EU Organic, Non-EU Agriculture, DE-ÖKO-003, EU Agriculture, EU/non-EU Agriculture, Made in Germany

Stores: Ekoplaza

Countries where sold: France, Netherlands

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
spinazie 44%, uien 18%, zonnebloempitten, zonnebloemolie, pijnboompitten 3%, agavediksap, aardappelzetmeel, knoflook 2%, citroensapconcentraat, zeezout, mosterd, uienpoeder, zwarte peper, johannesbroodpitmeel

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Ingredients analysis:

→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

19.1 g Fat in moderate quantity
1.9 g Saturated fat in moderate quantity
3.8 g Sugars in low quantity
1.1 g Salt in moderate quantity

Comparison to average values of products in the same category:

(61 products)
(257 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Salted spreads Spreads
Energy (kJ) ?
Energy (kcal) 230 kcal -19% -39%
Energy 962 kj
(230 kcal)
-18% -40%
Fat 19.1 g -23% -26%
- Saturated fat 1.9 g -69% -62%
Carbohydrates 9.1 g +89% -64%
- Sugars 3.8 g +147% -82%
Proteins 4.3 g -18% -37%
Salt 1.1 g +22% +151%
Sodium 0.44 g +22% +151%
Nutrition score - France 5 -36% -50%
Nutri-Score C -36% -50%

Packaging

Recycling instructions and/or packaging information:

Data sources

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Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by openfoodfacts-contributors, roboto-app, sebleouf, steven01, yuka.V3IwUFQ0VUF0TllyaXNjODNEUDR5NEpyeWNlQUExT3hEdUE5SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkFFD9nQrzuYHRfgvhepyuzVBaDJbNJAvbffY6s.

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