sugo semplice con peperoncino - Mutti - 280 g

Barcode: 8005110514074 (EAN / EAN-13)

Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
tomato pulp (82%), triple tomato paste 12%, olive olive, sugar, onion, chili pepper 0.5%, salt, natural flavors, basil, garlic

Ingredients analysis:
Palm oil content unknown Vegan status unknown Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade


⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the category (Vegetables based foods) of the product: 85

Nutrient levels for 100 g

1.9 g Fat in low quantity
0.3 g Saturated fat in low quantity
5.4 g Sugars in moderate quantity
0.55 g Salt in moderate quantity

Comparison to average values of products in the same category:

(14 products)
(71 products)
(77 products)
(307 products)
(419 products)
(467 products)
(581 products)
(2763 products)
(3157 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Compared to: Hot sauces Compared to: Tomatoes and their products Compared to: Tomato sauces Compared to: Vegetables based foods Compared to: Groceries Compared to: Sauces Compared to: Fruits and vegetables based foods Compared to: Plant-based foods Compared to: Plant-based foods and beverages
Energy 209 kj
(50 kcal)
-48% -21% -31% -18% -76% -80% -50% -82% -81%
Fat 1.9 g -2% +81% +100% +91% -85% -89% +36% -84% -82%
Saturated fat 0.3 g -36% +105% +90% +57% -81% -85% +1% -86% -85%
Carbohydrates 5.8 g -59% -24% -52% -19% -57% -55% -58% -80% -78%
Sugars 5.4 g -50% -15% -49% +40% -31% -37% -46% +14% +10%
Fiber ?
Proteins 1.8 g -3% -15% +15% -21% -29% -27% -4% -77% -73%
Salt 0.55 g -91% -16% -44% +31% -75% -72% +104% +12% +27%
Alcohol 0 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 83 %

Environmental impact


The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Eco-score A
Warning: some information necessary to calculate the Eco-Score with precision is not provided (see the details of the calculation below).

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Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Jar Clear Glass

Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by date-limite-app, ecoscore-impact-estimator, inf, nur, openfoodfacts-contributors, org-app-foodbowel, telperion87, yuka.B7pEJtmzLsk7AfWL86Iqxhe1O-rKDcZaI2MSoQ, yuka.CKBPIfeuLf0_FfTT244e0GOGReTtPPVpAG8NoQ, yuka.K7R_A4CIHd49Ocbc87w31SKXMr7lKPlJQVI3og, yuka.VlBFZVR2NWZ2NklscXZNMDkwL04vc3QvKzhHN0JXeUpLN2N6SUE9PQ, yuka.VrtlJPLTH9B8HciD2psJ9iSgSNrrJdwEHFofog, yuka.sY2b0xO6T85zoF3NwEKvlnx1aYTh-ij9Gy7Rux2u5PLfPKTOReBUvtfcI6s.

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