Peijnenburg Zero Suiker - 30g
Barcode: 8710397101533 (EAN / EAN-13)
Common name: Pain d'épice zéro sucre
Packaging: Plastique et carton
Origin of ingredients: Netherlands
EMB code: NL
Link to the product page on the official site of the producer: http://www.peijnenburg.nl
→ Ingredients are listed in order of importance (quantity).
*extrait de l'écorce de bouleau.
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Substances or products causing allergies or intolerances: Gluten
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
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4 - Ultra processed food and drink products
Serving size: 30g
Comparison to average values of products in the same category:(13 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
|Nutrition facts||As sold
for 100 g / 100 ml
per serving (30g)
|Gingerbreads||Biscuits and cakes|
|Energy (kcal)||241 kcal||72.3 kcal||-12%||-46%|
|Fat||1.5 g||0.45 g||-43%||-92%|
|- Saturated fat||0.3 g||0.09 g||-27%||-97%|
|Carbohydrates||55 g||16.5 g||-6%||-11%|
|- Sugars||5.9 g||1.77 g||-83%||-81%|
|- Sugar alcohols (Polyols)||24.2 g||7.26 g|
|Fibers||18.3 g||5.49 g||+468%|
|Proteins||2.6 g||0.78 g||-17%||-55%|
|Salt||0.62 g||0.186 g||+50%||+1%|
|Sodium||0.248 g||0.074 g||+50%||+1%|
|Nutrition score - France||0||0||-100%||-100%|
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.
→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
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