Ajam Bali - Conimex - 95g

Barcode: 8718114774022 (EAN / EAN-13)

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Product characteristics

Common name: Ajam Bali for the preparation of a spicy fresh chicken dish

Quantity: 95g

Packaging: plastic tub

Brands: Conimex

Categories: Spices seasoning mixes

Origin of ingredients: Netherlands

Manufacturing or processing places: Netherlands

Stores: The Dutch Shop LLC

Countries where sold: Netherlands, United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
vegetable oil (rapeseed, sunflower), dextrose, sugar, tomato puree 11%, onion, water, modified corn starch, sambal oelek 4.2%(red pepper, salt, vegetable bouillon flavor, sambal oelek (red pepper, salt, lactic acid, water), ginger, garlic, vinegar, salt, fully hydrogenated palm oil, coriander, galangal root, soy sauce (SOYBEAN, maltodextrin, salt, WHEAT), flavor(contains WHEAT, barley), taste enhancer: monosodium glutamate, maltodextrine, lemon juice powder, chilli pepper, SHRIMP POWDER, roasted sugar, potassium sorbate as a preservative.

Substances or products causing allergies or intolerances: Crustaceans, Gluten, Soybeans

Traces: Gluten, Soybeans, Shrimp powder

Ingredients analysis:
Palm oil Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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Nutrition facts

Nutrient levels for 100 g

2.9 g Fat in low quantity
0.5 g Saturated fat in low quantity
2 g Sugars in low quantity
0.33 g Salt in moderate quantity

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Energy (kJ) 559 kj
Energy (kcal) ?
Energy 559 kj
(134 kcal)
Fat 2.9 g
- Saturated fat 0.5 g
Carbohydrates 19 g
- Sugars 2 g
Proteins ?
Salt 0.33 g
Sodium 0.132 g
Egg-white 7.4 g


Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling

Data sources


Product added on by openfoodfacts-contributors
Last edit of product page on by musarana.
Product page also edited by dwiering, elttor.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.